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UL 300:2019 pdf download

UL 300:2019 pdf download

1.1 These requirements cover the performance during fire tests of pre engineered fire extinguishing system units intended for the protection of commercial cooking equipment for restaurants, cafeterias and other similar venues. For installation requirements, see the following documents: NFPA 17, Standard for Dry Chemical Extinguishing Systems; NFPA 96, Standard for Ventilation Control and Fire Protection

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